Ballantyne Magazine covers news, events, real estate, restaurants, shopping, health, schools and business in the upscale Ballantyne Area of Charlotte, NC.
fab fare | BALLANTYNE ON A ROLL
18 Asian Tingles Taste Buds with Custom Sushi By Sean O'Connell Photos by Ray Sepesy
SUSHI REMAINS ONE OF THE HOTTEST TRENDS in U.S. culinary circles. Since the 1970s, when the sushi market started influencing how Americans eat traditional Japanese cuisine, sushi dishes have grown and evolved through flavorful fusions that continue to shift and change to this day. And yet, some sushi newcomers still feel hesitant
The restaurant's signature dish is "Sweet 18," a fully cooked entree with sweet and spicy flavors.
SPRING 2012 BALLANTYNE MAGAZINE 63