Ballantyne Magazine

SPRING 2019

Ballantyne Magazine covers news, events, real estate, restaurants, shopping, health, schools and business in the upscale Ballantyne Area of Charlotte, NC.

Issue link: https://ballantynemagazine.epubxp.com/i/1083192

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Firm Delivers Local Produce The Produce Box — which provides delivery of fresh local produce and specialty products to Ballantyne-area homes and offices — is now offering a free membership to Ballantyne Corporate Park cardholders. All Ballantyne customers in general can choose from eight customizable boxes each week or build their own box with produce, meat, cheese, bread, granola or specialty items available that week. Corporate memberships and break-room boxes are also available. The Produce Box draws from 70 local farmers and 100 artisans. Info: theproducebox.com. Learning Firm Opens in Piper Glen Best Brains Learning Center has opened a site at 5107 Piper Station Drive, Unit E. The teaching facility, located near I-485 and Rea Road, offers four classes: abacus, math, English and G.K. (General Knowledge), a program aimed at preparing a child to be a global competitor. Info: 919-670-7043 or bestbrains.com. Italian Fare Heads to StoneCrest Owners of popular midtown trattoria Vivace are opening Civetta Italian Kitchen and Bar in StoneCrest at Piper Glen. Open only for dinner at first, the Southern Italian restaurant's fare will include classics such as bucatini, puttanesca, bolognese, veal saltimbocca and chicken marsala. Info: 980-335-2758 or civettacharlotte . com . 7 0 4 ■ 8 8 7 ■ 4 9 4 4 BALLANTYNE SPRING 2019 26 Wire S O U T H C L T P R E S . O R G r e l a t i o n a l , i n t e n t i o n a l , c o m m u n i t y

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